Start Fresh Organic Herb 4 Pack Plant

Fresh flavors for your culinary creations

The herb variety pack brings together four distinct and bold flavors — Greek Oregano, Mojito Mint, Cilantro, and Sweet Basil — making it an ideal addition to your culinary adventures. Each herb plays a unique role in the kitchen, from the robust, savory notes of Greek oregano to the cool, refreshing taste of Mojito mint. Bright cilantro and aromatic sweet basil round out the collection, perfect for elevating home-cooked meals or crafting refreshing cocktails and mocktails. The freshness of these herbs not only enhances the flavor of your dishes but also adds vibrant greens and delightful aromas to your kitchen, creating a sensory experience that’s hard to resist.

Planting this herb pack not only enhances your cooking but also contributes to a lush, inviting garden space. Imagine stepping outside to harvest fresh oregano for Mediterranean dishes, mint for summer drinks, cilantro for salsas and tacos, or basil for pasta and salads at a moment’s notice. These herbs are easy to care for and can thrive in various settings, whether in pots on your patio or in garden beds, making them a versatile choice for any backyard setup.

Planting & Care

1. Planting: Plant or repot within 4 weeks of arrival. Choose a sunny spot where your herbs can thrive with at least 6 hours of sunlight. Use a well-draining potting mix and ensure the container has drainage holes to prevent waterlogging.

2. Watering: Keep the soil consistently moist but not soggy. Water when the top inch of soil feels dry to the touch, ensuring not to let them sit in excess water.

3. Pruning: Regularly pinch back the leaves to promote bushy growth and prevent flowering, which can diminish flavor. Harvest as needed to ensure a continuous supply.

4. Fertilizing: Use a balanced liquid fertilizer every 4-6 weeks during the growing season. Avoid over-fertilizing, as this can lead to less flavorful herbs.